Besides his Southern roots on Avalaun's side of the family the other part of Chef Brian's heritage is Italian on his father's (Wayne Doyle) side. Call 216-245-6666 to place your pre-paid orders or make reservations for Friday November 17, 2017. Click here to see the menu. 

Gluten Free Italian Menu Includes:  Homemade Gnocchi, Chicken Parmesan, Cannoli and more!